Effect of oyster mushroom (Pleurotus sajor-caju) addition on the nutritional composition and sensory evaluation of herbal seasoning

by Saiful Bahri S., Wan Rosli W. l.
Published 2018

Effect of cornsilk (Maydis stigma) addition in yeast bread: investigation on nutritional compositions, textural properties and sensory acceptability

by Ng, S. H., Wan Rosli, W. l.
Published 2015

Physical, rheological and textural characterization of herbal seasoning enriched with oyster mushroom (Pleurotus sajor-caju) powder

by Saiful Bahri, S., Wan Rosli, W. l.
Published 2019