Simulation of decontamination and transmission of Escherichia coli O157:H7, Salmonella Enteritidis, and Listeria monocytogenes during handling of raw vegetables in domestic kitchen...

by Chee, Hao Kuan, Leonard, Whye Kit Lim, Tai, Wei Ting, Rukayadi, Yaya, Ahmad, Siti Hajar, Wan Mohamed Radzi, Che Wan Jasimah, Tze, Young Thung, Ramzi, Othman Bahumaish, Wei, San Chang, Yuet, Ying Loo, Chee, Sian Kuan, Yeo, Siok-Koon, Radu, Son
Published 2017

Antimicrobial resistance of Listeria monocytogenes and Salmonella Enteritidis isolated from vegetable farms and retail markets in Malaysia

by Kuan, Chee Hao, Rukayadi, Yaya, Ahmad, Siti Hajar, Wan Mohamed Radzi, Che Wan Jasimah, Kuan, Chee Sian, Yeo, Siok Koon, Thung, Tze Young, New, Chia Yeung, Chang, Wei San, Loo, Yuet Ying, Tan, Chia Wanq, Bahumaish, Ramzi Othman Saeed, Mohd Fadzil, Siti Norshafawatie, Nordin, Y., Kwan, S. Y., Radu, Son
Published 2017

Comparison of the microbiological quality and safety between conventional and organic vegetables sold in Malaysia

by Kuan, Chee-Hao, Rukayadi, Yaya, Ahmad, Siti H., Wan Mohamed Radzi, Che W. J., Thung, Tze-Young, Premarathne, Jayasekara M. K. J. K., Chang, Wei-San, Loo, Yuet-Ying, Tan, Chia-Wanq, Ramzi, Othman B., Mohd Fadzil, Siti N., Kuan, Chee-Sian, Yeo, Siok-Koon, Nishibuchi, Mitsuaki, Radu, Son
Published 2017