British poultry standards : complete specifications and judging points of all standardized breeds and varieties of poultry as compiled by the specialist breed societies and recognized by the Poultry Club of Great Britain /

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Bibliographic Details
Corporate Author: Poultry Club of Great Britain.
Other Authors: May, C. G., Hawksworth, David.
Format: Book
Language:English
Published: London : Butterworth Scientific, 1982.
Edition:4th ed.
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