New restaurant design /
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| Main Author: | |
|---|---|
| Format: | Book |
| Language: | English |
| Published: |
London :
Laurence King,
2010.
|
| Subjects: | |
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| LEADER | 00794nam a2200229 a 4500 | ||
|---|---|---|---|
| 001 | vtls027062493 | ||
| 003 | UPM | ||
| 005 | 20161020133811.0 | ||
| 008 | 120426s2010 enka 001 0 eng d | ||
| 020 | |a 9781856696746 (pbk) | ||
| 039 | 9 | |a 201206271329 |b hb |c 201206271313 |d hb |y 201204261245 |z ana | |
| 040 | |c UPM | ||
| 090 | 0 | 0 | |a NK2195 R4R992 |
| 100 | 1 | |a Ryder, Bethan. | |
| 245 | 1 | 0 | |a New restaurant design / |c Bethan Ryder. |
| 260 | |a London : |b Laurence King, |c 2010. | ||
| 300 | |a 191p. : |b ill. ; |c 26cm. | ||
| 650 | 0 | |a Restaurants |x Design and construction. | |
| 650 | 0 | |a Restaurants |x Decoration. | |
| 942 | |2 lcc |c 50009 | ||
| 999 | |c 14254 |d 14254 | ||
| 952 | |0 0 |1 0 |2 lcc |4 0 |6 NK2195 R4 R992 |7 0 |9 17087 |a 10000 |b 10000 |c 10000 |d 2016-10-20 |l 3 |m 1 |o NK2195 R4R992 |p 1000728184 |r 2019-08-21 |s 2019-08-19 |w 2016-10-20 |y 10000 | ||