Irradiation for food safety and quality : proceedings of FAO/IAEA/WHO International Conference on Ensuring the Safety and Quality of Food through Radiation Processing /

Saved in:
Bibliographic Details
Corporate Author: FAO/IAEA/WHO International Conference on Ensuring the Safety and Quality of Food Through Radiation Processing (
Other Authors: Loaharanu, Paisan., Thomas, Paul.
Format: Book
Language:English
Published: Lancaster : Technomic Pub, 2001.
Subjects:
Tags: Add Tag
No Tags, Be the first to tag this record!