Beef cattle evaluation I
Describes about evaluating slaughter cattle. All carcass information was obtained from actual carcass evaluations and measurements. The objective of slaughter cattle evaluation is to equate the appearance of the live animal with the carcass traits of economic importance. More specifically, expressio...
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Main Author: | Wakeman, D. L. |
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Other Authors: | Carpenter, J. W. |
Format: | Book |
Language: | English |
Published: |
Florida :
University of Florida,
[19--?].
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