Codex alimentarius : foods derived from biotechnology.

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Bibliographic Details
Corporate Authors: Joint FAO/WHO Food Standards Programme : Codex Alimentarius Commission., Food and Agriculture Organization of the United Nations., World Health Organization.
Format: Book
Language:English
Published: Rome : Food and Agriculture Organization of the United Nations ; World Health Organization, 2004.
Series:Codex alimentarius.
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Description
Physical Description:51p. ; 21cm.
ISBN:925105259X