Foodborne infections and intoxications /
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| Other Authors: | , |
|---|---|
| Format: | Book |
| Language: | English |
| Published: |
Amsterdam ": Academic Press,
2006.
|
| Edition: | 3rd ed. |
| Series: | Food Science and Technology.
|
| Subjects: | |
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| 003 | UPM | ||
| 005 | 20161021231205.0 | ||
| 008 | 060215s2006 ne a b 001 0 eng d | ||
| 020 | |a 012588365X (hbk.) | ||
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| 040 | |c UPM | ||
| 060 | 0 | 0 | |o WC268 F685 2006 |
| 090 | 0 | 0 | |a QR201 F62F686 |
| 245 | 0 | 0 | |a Foodborne infections and intoxications / |c edited by Hans P. Riemann, Dean O. Cliver. |
| 250 | |a 3rd ed. | ||
| 260 | 0 | 0 | |b Amsterdam ": |b Academic Press, |c 2006. |
| 300 | |a 100p. : |b ill. ; |c 25cm. | ||
| 440 | 0 | |a Food Science and Technology. |b International Series. | |
| 650 | 0 | |a Foodborne diseases. | |
| 650 | 0 | |a Food poisoning. | |
| 650 | 0 | |a Food |x Microbiology. | |
| 650 | 1 | 2 | |a Food Poisoning |
| 650 | 1 | 2 | |a Food contamination |
| 650 | 2 | 2 | |a Food Microbiology |
| 700 | 1 | |a Riemann, Hans P. | |
| 700 | 1 | |a Cliver, Dean O. | |
| 942 | |2 lcc |c 40000 | ||
| 999 | |c 214311 |d 214311 | ||
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