Pesticide residues in food 2004 - Evaluations, Part 1 - Residues : joint meeting of the FAO Panel of Experts on Pesticide Residues in food and the Environment and the WHO Core Assessment Group, Rome, 20-29 September 2004.

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Bibliographic Details
Corporate Authors: Joint meeting of the FAO Panel of Experts on Pesticide Residues in Food and Environment and the WHO Core Assessment Group, (, Food and Agriculture Organization of the United Nations., World Health Organization.
Format: Book
Language:English
Published: Rome : Food and Agriculture Organization of the United Nations, 2005.
Series:Plant production and protection paper (Food and Agriculture Organization of the United Nations) no.182.
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