Pesticide residues in food, 2005 : evaluations : Joint Meeting of the FAO Panel of Experts on Pesticide Residues in Food and the Environment and the WHO Core Assessment Group, Geneva, Switzerland, 20-29 September 2005.

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Detalles Bibliográficos
Corporate Authors: Joint Meeting of the FAO Panel of Experts on Pesticide Residues in Food and the Environment and the WHO Expert Group on Pesticide Residues ( Geneva, Switzerland)., Food and Agriculture Organization of the United Nations., World Health Organization., FAO Panel of Experts on Pesticide Residues in Food and the Environment., WHO Expert Group on Pesticide Residues.
Formato: Conference Proceeding Libro
Idioma:English
Publicado: Rome : World Health Organization : Food and Agriculture Organization of the United Nations, 2006.
Series:Plant production and protection paper (Food and Agriculture Organization of the United Nations) ; 184/2
Subjects:
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Descripción
descrición da copia:Evaluations 2005 : Part 1 - Residues, Volume 2.
Descrición Física:1142p. : ill. ; 30cm.
ISBN:9251054886