Fish conservation : a guide to understanding and restoring global aquatic biodiversity and fishery resources /

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Bibliographic Details
Main Author: Helfman, Gene S.
Format: Book
Language:English
Published: Washington : Island Press, 2007.
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Online Access:Table of contents only
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Table of Contents:
  • Pt. I. Introduction
  • ch. 1. Fish biodiversity and why it should matter
  • Pt. II. Imperiled fishes : taxonomy, geography, and vulnerability
  • ch. 2. Roll call I : a taxonomic perspective
  • ch. 3. Roll call II : a geopolitical perspective
  • ch. 4. Characteristics of vulnerable species and correlates of imperilment
  • Pt. III. Indirect causes of decline : habitat, water, and introductions
  • ch. 5. Habitat modification and loss
  • ch. 6. Dams, impoundments, and other hydrological alterations
  • ch. 7. Degraded water quality
  • ch. 8. Alien species I : case histories, mechanisms, and levels of impact
  • ch. 9. Alien species II : understanding the process, minimizing the impact
  • Pt. IV. Direct causes of decline : fishes as commodities
  • ch. 10. Fishes versus fisheries I : overfishing
  • ch. 11. Fishes versus fisheries II : behavior, life history evolution, and ecosystems
  • ch. 12. Coral reefs, fishes, and fisheries : exploitation in fragile ecosystems
  • ch. 13. The trade in live fishes
  • ch. 14. The promise of aquaculture and hatcheries
  • Pt. V. Asking hard questions, sorting out answers
  • ch. 15. The ethics of exploitation and intervention : do we have the right?
  • ch. 16. Future perspectives : beyond gloom and doom?
  • Appendix. Probable fish extinctions.