Food selection and preparation /
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Main Author: | Sweetman, Marion Deyoe, 1898-. |
---|---|
Other Authors: | MacKellar, Ingeborg. |
Format: | Book |
Language: | English |
Published: |
New York :
Wiley,
[1954].
|
Edition: | 4th ed. |
Series: | Home economics series.
|
Subjects: | |
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