Report of the..., Rome, 7-10 April 1986 /
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| Corporate Authors: | , |
|---|---|
| Other Authors: | , |
| Format: | Book |
| Language: | English |
| Published: |
Rome:
FAO,
1986
|
| Series: | Fisheries report (Food and Agriculture Organization of the United Nations);
no.361 |
| Subjects: | |
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| LEADER | 01277nam a2200301 x 4500 | ||
|---|---|---|---|
| 001 | vtls000090769 | ||
| 003 | UPM | ||
| 005 | 20161023085506.0 | ||
| 008 | 100129s1986 it 10 k engsm | ||
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| 090 | 0 | 0 | |a SH331 F2 no.361 |
| 110 | 2 | |a Technical Consultation of the General Fisheries Council for the Mediterranean on Stock Assessment in the Eastern Mediterranean ( |d 1986 : |c Rome). | |
| 245 | 2 | 0 | |a Report of the..., Rome, 7-10 April 1986 / |c edited by D. Charbonnier and J.F. Caddy |
| 260 | |a Rome: |b FAO, |c 1986 | ||
| 300 | |a 131p.; |c 30cm | ||
| 490 | 0 | |a FAO fisheries report; |v no. 361 | |
| 650 | 0 | |a Fish stocking |z Near East |x Congresses. | |
| 650 | 0 | |a Fishery management |z Near East |x Congresses. | |
| 700 | 1 | |a Charbonnier, D. | |
| 700 | 1 | |a Caddy, John F. | |
| 710 | 2 | |a Food and Agriculture Organization of the United Nations. | |
| 830 | 0 | |a Fisheries report |p (Food and Agriculture Organization of the United Nations); |v no.361 | |
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