Image de couverture de livre

Field Inspection Manual /

Enregistré dans:

Détails bibliographiques
Autres auteurs:	Mehta, Y. R.
Format:	Livre
Langue:	English
Publié:	New Delhi : National Seeds, 1972.
Sujets:	Seed adulteration and inspection > manuals, handbooks, etc.
Tags:	Ajouter un tag Pas de tags, Soyez le premier à ajouter un tag!

Documents similaires

A handbook for seed inspectors /
Publié: (1972)

Routine methods for determining the health condition of seeds in the seed testing station /
par: De Tempe, J.
Publié: (1970)

Seed pathology, international co-operation and organization /
par: Neergaard, Paul.
Publié: (1970)

Report of the FAO/DANIDA Seminar on Quarantine for Seed for Developing Countries of Africa and Asia, New Delhi, 19 November to 2 December 1980
Publié: (1982)

O.E.C.D. Scheme for the varietal certification of herbage seed moving in international trade /
Publié: (1970)

Risk-based food inspection manual.
Publié: (2008)

Guidelines for risk-based fish inspection.
Publié: (2009)

Food inspection notes /
par: Hill, Harry.
Publié: (1973)

Practical food inspection : in four parts /
par: Martin, Charles Rupert Arthur.
Publié: (1973)

Food safety and inspection service to protect consumers /
par: Hong, Sung-Hie.
Publié: (2001)

Mechanical field inspection manual /
par: Habjan, John.
Publié: (1993)

O.E.C.D. Scheme for the varietal certification of cereal seed moving in international trade /
Publié: (1970)

Seed health /
par: Agarwal, V. K.
Publié: (2006)

Facility inspection field manual : a complete condition assessment guide /
par: Lewis, Bernard T.
Publié: (2001)

Testing of seeds for fungous and bacterial infections (Analiz semyan na gribnuyu i bakterial'nuyu infektsiyu) /
par: Naumova, Nadezhda Aleksandrovna.
Publié: (1972)

Manual of food quality control : 15 - Imported food inspection.
Publié: (1993)

International rules for seed testing /
Publié: (1976)

Proceedings of the Association of Seed Analysts

Indian minimum seed certification standards /
Publié: (1971)

Small seeds in New Zealand farm management /
par: Garrett, H. E.
Publié: (1957)

Promoting the growth and development of smallholder seed enterprises for food security crops : best practices and options for decision making /
par: Neate, Paul J. H.
Publié: (2010)

Construction inspection handbook /
par: O'Brien, James J. 1929- .
Publié: (1983)

Field inspection handbook : an on the-job guide for construction inspectors, contractors, architects, and engineers /
Publié: (1986)

Manual on meat inspection for developing countries /
Publié: (1994)

Food safety assessment /
Publié: (1992)

Electrical inspection guidebook /
par: Traister, John E.
Publié: (1979)

Manuals of food quality control food analysis: quality, adulteration, and tests of identity
Publié: (1986)

Codex alimentarius : food import and export inspection and certification systems /
Publié: (2007)

Beverages and their adulteration, origin, composition, manufacture, natural, artificial, fermented, distilled, alkaloidal and fruit juices /
par: Wiley, Harvey Washington, 1844-1930.

Beverages and their adulteration : origin, composition, manufacture, natural, artificial, fermented, distilled, alkaloidal and fruit juices /
par: Wiley, Harvey Washington, 1844-1930.
Publié: (1919)

Food chemical safety /
Publié: (2001)

Codex alimentarius : food import and export inspection and certification systems combined texts /
Publié: (2000)

Codex alimentarius : food import and export inspection and certification systems combined texts /
Publié: (2005)

Manual of analysis of fruit and vegetable products /
par: Ranganna, S.
Publié: (1977)

Evaluation of certain food additives and of the contaminants mercury, lead and cadmium sixteenth report of the Joint FAO/WHO Expert Committee on Food Additives, Geneva, 4-12 April, 1972
Publié: (1972)

Detection Of Pork And Lard Adulteration In Food Products Using Molecular Biology Techniques For Halal Authentication
par: Azmi, Aida Azrina
Publié: (2007)

Application of different instrumental techniques for adulteration analysis of butter with lard
par: Ahmad Fadzlillah, Nurrulhidayah
Publié: (2015)

Analytical techniques for detection of adulteration in crude palm oil
par: Inthiram, Anand Kumar
Publié: (2015)

Analytical chemistry of foods /
par: James, Ceirwyn S.
Publié: (1995)

Microbiological control for foods and agricultural products /
Publié: (1995)