Computers in flavor and fragrance research /

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Bibliographic Details
Corporate Authors: American Chemical Society. Division of Agricultural and Food Chemistry., American Chemical Society. ( Meeting
Other Authors: Warren, Craig B., 1939- ., Walradt, John P., 1942- .
Format: Book
Language:English
Published: Washington, D.C. : American Chemical Society, 1984.
Series:ACS symposium series (American Chemical Society); 261.
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Description
Item Description:"Based on a symposium sponsored by the Division of Agricultural and Food Chemistry at the 186th Meeting of the American Chemical Society, Washington, D.C., August 28-September 2, 1983."
Physical Description:163p. : ill. ; 24cm.
ISBN:0841208611 (hardback)