Fruit quality and its biological basis /
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| Other Authors: | |
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| Format: | Book |
| Language: | English |
| Published: |
Sheffield : Sheffield Academic Press,
2002.
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| Series: | Sheffield biological sciences.
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| Subjects: | |
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| Physical Description: | 279p. : ill. ; 25cm. |
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| ISBN: | 1841272302 9781841272306 |