Holdings: Handbook of organic food safety and quality /

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Bibliographic Details
Other Authors:	Cooper, Julia., Leifert, Cooper., Niggli, Urs.
Format:	Book
Language:	English
Published:	Cambridge : Woodhead Publishing, 2007.
Series:	Woodhead Publishing in food science, technology and nutrition.
Subjects:	Organic farming > Handbooks, manuals, etc. Natural foods > Handbooks, manuals, etc. Food > Safety measures > Handbooks, manuals, etc. Food > Quality > Handbooks, manuals, etc.
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