Holdings: Recommended dietary allowances /c Committee on Dietary Allowances Committee on Interpretation of the Recommended Dietary Allowances.

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Bibliographic Details
Corporate Authors:	National Research Council (U.S.). Food and Nutrition Board., National Institutes of Health (U.S.)., National Research Council (U.S.). Committee on Dietary Allowances.
Format:	Book
Language:	English
Published:	Washington, D.C. : National Academy Press, 1974.
Edition:	8th rev. ed.
Subjects:	Nutrition. Diet.
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