Glycemic index determination of selected types of rice in Malaysia /
This experimental study was carried out to determine the glycemic index (GI) vaIues of selected rice that commonly consumed by Malaysian. The protocol for GI testing and calculation were based on the standardized methodology by Australian standard®. A total of six types of rice (6) were selected bas...
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Format: | Thesis Book |
Language: | English |
Published: |
2012.
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