Evaluation of quality and safety of cow and goat milk from Escherichia coli O157 and Campylobacter spp /
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| Format: | Thesis Book |
| Language: | English |
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| LEADER | 01080nam a2200265 i 4500 | ||
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| 005 | 20210413101830.0 | ||
| 008 | 190912s2019 my a|||| m||| 000 0 eng d | ||
| 040 | |a UPM |b eng |c UPM |e rda | ||
| 090 | |a FSTM 2019 11 | ||
| 100 | 0 | |a Yusralimuna Nordin, |e author | |
| 245 | 1 | 0 | |a Evaluation of quality and safety of cow and goat milk from Escherichia coli O157 and Campylobacter spp / |c by Yusralimuna Binti Nordin. |
| 264 | 0 | |c 2019. | |
| 300 | |a 63 leaves ; |b illustrations ; |c 26 cm. | ||
| 336 | |a text |2 rdacontent | ||
| 337 | |a unmediated |2 rdamedia | ||
| 338 | |a volume |2 rdacarrier | ||
| 502 | |a Thesis (M.S.) – Universiti Putra Malaysia, 2019. | ||
| 650 | 0 | |a Escherichia coli. | |
| 650 | 0 | |a Campylobacter infections. | |
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| 950 | |a 096108486 | ||
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