Principles of food toxicology /
"Following in the tradition of the popular first edition, this book integrates the general principles of toxicology with a systematic characterization of the most important food-borne toxicants. Ideal as a textbook in a Food Toxicology course, this new edition includes a new chapter on food adu...
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Main Author: | |
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Format: | Book |
Language: | English |
Published: |
Boca Raton :
CRC Press/Taylor & Francis Group,
2014
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Edition: | Second edition. |
Subjects: | |
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