Determination on the changes of sugar content (fructose, glucose, sucrose) of starfruit with various treatments during storage at 10 deg. cel. /
Saved in:
| Main Author: | |
|---|---|
| Format: | Thesis Book |
| Language: | English |
| Published: |
1994.
|
| Subjects: | |
| Tags: |
Add Tag
No Tags, Be the first to tag this record!
|