Holdings: Meat and meat products :

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Bibliographic Details
Main Author:	Varnam, Alan H.
Other Authors:	Sutherland, Jane P.
Format:	Book
Language:	English
Published:	London : Chapman & Hall, 1995.
Series:	Food products series ; v.3.
Subjects:	Meat. Meat industry and trade. Meat > Microbiology. Meat > Processing.
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