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Bio-Farms for Nutraceuticals Functional Food and Safety Control by Biosensors /

"Bio-Farms for Nutraceuticals" can be said to have been born of the NUTRA-SNACKS project within the Sixth Framework Programme Priority on Food Quality and Safety. One objective of NUTRA -SNACK S was to improve the nutritional and eating properties of ready-to-eat products and semi-prepared...

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Bibliographic Details
Corporate Author: SpringerLink (Online service)
Other Authors: Giardi, Maria Teresa. (Editor, http://id.loc.gov/vocabulary/relators/edt), Rea, Giuseppina. (Editor, http://id.loc.gov/vocabulary/relators/edt), Berra, Bruno. (Editor, http://id.loc.gov/vocabulary/relators/edt)
Format: Electronic eBook
Language:English
Published: New York, NY : Springer US : Imprint: Springer, 2010.
Edition:1st ed. 2010.
Series:Advances in Experimental Medicine and Biology, 698
Subjects:
Medicine.
Biomedicine, general.
Online Access:https://doi.org/10.1007/978-1-4419-7347-4
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https://doi.org/10.1007/978-1-4419-7347-4

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