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The Water We Eat Combining Virtual Water and Water Footprints /

This book pursues a comprehensive, multidisciplinary approach in order to analyze the relationship between water and food security. It demonstrates that most of the world’s economies lack sufficient water resources to secure their populations’ food requirements and are thus virtual importers of wate...

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Bibliographic Details
Corporate Author: SpringerLink (Online service)
Other Authors: Antonelli, Marta. (Editor, http://id.loc.gov/vocabulary/relators/edt), Greco, Francesca. (Editor, http://id.loc.gov/vocabulary/relators/edt)
Format: Electronic eBook
Language:English
Published: Cham : Springer International Publishing : Imprint: Springer, 2015.
Edition:1st ed. 2015.
Series:Springer Water,
Subjects:
Sustainable development.
Environmental management.
Water-supply.
Nature.
Environment.
Sustainable Development.
Water Policy/Water Governance/Water Management.
Water Industry/Water Technologies.
Popular Science in Nature and Environment.
Online Access:https://doi.org/10.1007/978-3-319-16393-2
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https://doi.org/10.1007/978-3-319-16393-2

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