The Formation, Structure and Activity of Phytochemicals
This text provides both review and primary research articles for a broad audience of biologists, chemists, biochemists, pharmacologists, clinicians and nutrition experts, especially those interested in the biosynthesis, structure, function and/or bioactivity of plant natural products. Recurring them...
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Format: | Electronic eBook |
Language: | English |
Published: |
Cham :
Springer International Publishing : Imprint: Springer,
2015.
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Edition: | 1st ed. 2015. |
Series: | Recent Advances in Phytochemistry ;
45 |
Subjects: | |
Online Access: | https://doi.org/10.1007/978-3-319-20397-3 |
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