Heat and Mass Transfer in the Melting of Frost
This Brief is aimed at engineers and researchers involved in the refrigeration industry: specifically, those interested in energy utilization and system efficiency. The book presents what the authors believe is the first comprehensive frost melting study involving all aspects of heat and mass transf...
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| Main Authors: | , |
|---|---|
| Corporate Author: | |
| Format: | Electronic eBook |
| Language: | English |
| Published: |
Cham :
Springer International Publishing : Imprint: Springer,
2015.
|
| Edition: | 1st ed. 2015. |
| Series: | SpringerBriefs in Thermal Engineering and Applied Science,
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| Subjects: | |
| Online Access: | https://doi.org/10.1007/978-3-319-20508-3 |
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| LEADER | 03280nam a22005775i 4500 | ||
|---|---|---|---|
| 001 | 978-3-319-20508-3 | ||
| 003 | DE-He213 | ||
| 005 | 20200702071211.0 | ||
| 007 | cr nn 008mamaa | ||
| 008 | 150701s2015 gw | s |||| 0|eng d | ||
| 020 | |a 9783319205083 |9 978-3-319-20508-3 | ||
| 024 | 7 | |a 10.1007/978-3-319-20508-3 |2 doi | |
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| 100 | 1 | |a Mohs, William F. |e author. |4 aut |4 http://id.loc.gov/vocabulary/relators/aut | |
| 245 | 1 | 0 | |a Heat and Mass Transfer in the Melting of Frost |h [electronic resource] / |c by William F. Mohs, Francis A. Kulacki. |
| 250 | |a 1st ed. 2015. | ||
| 264 | 1 | |a Cham : |b Springer International Publishing : |b Imprint: Springer, |c 2015. | |
| 300 | |a VIII, 97 p. 51 illus. |b online resource. | ||
| 336 | |a text |b txt |2 rdacontent | ||
| 337 | |a computer |b c |2 rdamedia | ||
| 338 | |a online resource |b cr |2 rdacarrier | ||
| 347 | |a text file |b PDF |2 rda | ||
| 490 | 1 | |a SpringerBriefs in Thermal Engineering and Applied Science, |x 2193-2530 | |
| 505 | 0 | |a 1. Introduction -- 2. State-of-the-Art -- 3. Multi-Stage Defrost Model -- 4. Experimental Method -- 5. Measurement of the Defrost Process -- 6. Solution of the Defrost Model. | |
| 520 | |a This Brief is aimed at engineers and researchers involved in the refrigeration industry: specifically, those interested in energy utilization and system efficiency. The book presents what the authors believe is the first comprehensive frost melting study involving all aspects of heat and mass transfer. The volume’s description of in-plane and normal digital images of frost growth and melting is also unique in the field, and the digital analysis technique offers an advantage over invasive measurement methods. The scope of book’s coverage includes modeling and experimentation for the frost formation and melting processes. The key sub-specialties to which the book are aimed include refrigeration system analysis and design, coupled heat and mass transfer, and phase-change processes. | ||
| 650 | 0 | |a Thermodynamics. | |
| 650 | 0 | |a Heat engineering. | |
| 650 | 0 | |a Heat transfer. | |
| 650 | 0 | |a Mass transfer. | |
| 650 | 0 | |a Low temperature physics. | |
| 650 | 0 | |a Low temperatures. | |
| 650 | 0 | |a Energy efficiency. | |
| 650 | 1 | 4 | |a Engineering Thermodynamics, Heat and Mass Transfer. |0 https://scigraph.springernature.com/ontologies/product-market-codes/T14000 |
| 650 | 2 | 4 | |a Low Temperature Physics. |0 https://scigraph.springernature.com/ontologies/product-market-codes/P25130 |
| 650 | 2 | 4 | |a Energy Efficiency. |0 https://scigraph.springernature.com/ontologies/product-market-codes/118000 |
| 700 | 1 | |a Kulacki, Francis A. |e author. |4 aut |4 http://id.loc.gov/vocabulary/relators/aut | |
| 710 | 2 | |a SpringerLink (Online service) | |
| 773 | 0 | |t Springer Nature eBook | |
| 776 | 0 | 8 | |i Printed edition: |z 9783319205090 |
| 776 | 0 | 8 | |i Printed edition: |z 9783319205076 |
| 830 | 0 | |a SpringerBriefs in Thermal Engineering and Applied Science, |x 2193-2530 | |
| 856 | 4 | 0 | |u https://doi.org/10.1007/978-3-319-20508-3 |
| 912 | |a ZDB-2-ENG | ||
| 912 | |a ZDB-2-SXE | ||
| 950 | |a Engineering (SpringerNature-11647) | ||
| 950 | |a Engineering (R0) (SpringerNature-43712) | ||



