Corynebacterium glutamicum Biology and Biotechnology /

Corynebacterium glutamicum was discovered in Japan in 1956 as a natural glutamate producer. Its “microbial factory” qualities, such as its physiological plasticity and robust catalytic functionalities, have since facilitated the development of efficient production processes for amino acids, nucleoti...

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Bibliographic Details
Corporate Author: SpringerLink (Online service)
Other Authors: Tatsumi, Nami. (Editor, http://id.loc.gov/vocabulary/relators/edt), Inui, Masayuki. (Editor, http://id.loc.gov/vocabulary/relators/edt)
Format: Electronic eBook
Language:English
Published: Berlin, Heidelberg : Springer Berlin Heidelberg : Imprint: Springer, 2013.
Edition:1st ed. 2013.
Series:Microbiology Monographs, 23
Subjects:
Online Access:https://doi.org/10.1007/978-3-642-29857-8
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