Dietary Omega-3 Polyunsaturated Fatty Acids and Cancer
Dietary Omega-3 Polyunsaturated Fatty Acids and Cancer provides all the latest information on the possible benefits of omega-3 polyunsaturated fatty acids (PUFAs) against a wide series of cancers. Several influential scientists in this field have contributed to make this book an unique one amongst t...
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| Coauteur: | |
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| Andere auteurs: | , |
| Formaat: | Elektronisch E-boek |
| Taal: | English |
| Gepubliceerd in: |
Dordrecht :
Springer Netherlands : Imprint: Springer,
2010.
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| Editie: | 1st ed. 2010. |
| Reeks: | Diet and Cancer ;
1 |
| Onderwerpen: | |
| Online toegang: | https://doi.org/10.1007/978-90-481-3579-0 |
| Tags: |
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