Biotransformation of rambutan (Nephelium lappaceum L.) seed into a cocoa powder-like product

Rambutan (Nephelium lappaceum L.) is an exotic fruit originally found in Southeast Asia. There is a glut of rambutan every year which leads to wastage. A novel way to reduce wastage is to convert rambutan seeds into a cocoa powder-like product. Thus, the objectives of this study were to select th...

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主要作者: Chai, Kong Fei
格式: Thesis
语言:English
出版: 2017
在线阅读:http://ethesis.upm.edu.my/id/eprint/11008/1/FSTM%202018%209%20T.pdf
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