Εξώφυλλο

Microbiological quality of foods served during Malay wedding banquets, and relationship with food safety knowledge of food handlers

Food poisoning is a critical problem to public health, and is increasingly reported in Malaysia. One of the major causes for food poisoning is wedding banquets. Foodborne outbreak related to wedding banquet was reported on September 30th, 2013 which caused three deaths, two in critical condition and...

Πλήρης περιγραφή

Αποθηκεύτηκε σε:

Λεπτομέρειες βιβλιογραφικής εγγραφής
Κύριος συγγραφέας:	Ahmad, Nor Aisyah
Μορφή:	Thesis
Γλώσσα:	English
Έκδοση:	2018
Διαθέσιμο Online:	http://ethesis.upm.edu.my/id/eprint/13572/1/FSTM%202018%2021%20T.pdf
Ετικέτες:	Προσθήκη ετικέτας Δεν υπάρχουν, Καταχωρήστε ετικέτα πρώτοι!

Παρόμοια τεκμήρια

Microbiological quality of foods served during Malay wedding banquets, and relationship with food safety knowledge of food handlers
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