Effect of foaming agents on drying characteristics and physicochemical properties of foam mat dried jackfruit powder

Although jackfruit (Artocarpus heterophyllus) is highly nutritious fruit yet it is easily perishable and has limited shelf life in nature. In spite of vast potential and usefulness, jackfruit remain as an underutilized fruit. A gap in the marketing of jackfruits and its processed value-added product...

Disgrifiad llawn

Wedi'i Gadw mewn:
Manylion Llyfryddiaeth
Prif Awdur: Chew, Ying
Fformat: Thesis
Iaith:English
Cyhoeddwyd: 2021
Mynediad Ar-lein:http://ethesis.upm.edu.my/id/eprint/17995/1/FSTM%202021%2031%20-%20T.pdf
Tagiau: Ychwanegu Tag
Dim Tagiau, Byddwch y cyntaf i dagio'r cofnod hwn!