Enzymatic Interesterification of Palm Olein with Stearic Acid by Using Immobilized Pseudomonas Lipase

Interesterification of palm olein with stearic acid by immobilized Pseudomonas lipase in n-hexane was studied. The catalytic performance of the immobilized Pseudomonas was evaluated by determining the change in fatty acid composition and concentration using gas liquid chromatography (GLC), and the c...

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Bibliographic Details
Main Author: Yassin, Atif Abd Elmoneim Ahmed
Format: Thesis
Language:English
Published: 2001
Online Access:http://ethesis.upm.edu.my/id/eprint/3488/1/FK_2001_65_F.pdf
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