Holdings: Nutritional benefits of palm oil

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Bibliographic Details
Format:	Book
Language:	English
Published:	Malaysian Palm Oil Promotion Council 2017
Subjects:	Elaeis guineensis Palm oils Sunflower oil Olive oil Groundnut oil Coconut oil Soybean oil Oils Olein Nutritional requirements Carotenoids Diet Fatty acids Vitamin e Retinol Cholesterol Blood lipids Triglycerides Heart diseases Neoplasms Malaysia CHINA CANADA ELAEIS GUINEENSIS HUILE DE PALME HUILE DE TOURNESOL HUILE D`OLIVE HUILE D`ARACHIDE HUILE DE COCO HUILE DE SOJA HUILE OLEINE BESOIN NUTRITIONNEL CAROTENOIDE REGIME ALIMENTAIRE ACIDE GRAS VITAMINE E RETINOL CHOLESTEROL LIPIDE SANGUIN TRIGLYCERIDE CARDIOPATHIE NEOPLASME MALAISIE CHINE ACEITES DE PALMAS ACEITE DE GIRASOL ACEITE DE OLIVA ACEITE DE CACAHUETE ACEITE DE COCO ACEITE DE SOJA ACEITES OLEINA NECESIDADES DE NUTRIENTES CAROTENOIDES DIETA ACIDOS GRASOS VITAMINA E COLESTEROL HEMOLIPIDOS TRIGLICERIDOS ENFERMEDADES CARDIACAS NEOPLASMAS MALASIA
Online Access:	http://agris.upm.edu.my:8080/dspace/handle/0/13511
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