Determination of antioxidant activities of dried kacangma (Leonurus sibiricus) extract in three bioassay systems
Kacangma (Leonurus sibiricus L.) is a potential medicinal and culinary herb of Sarawak and its biological activities have not been fully studied. Antioxidant activities of ethanol and aqueous extracts of dried kacangma were studied under three bioassay systems, namely, auto-oxidation of linoleic aci...
Saved in:
Main Authors: | , |
---|---|
Format: | Journal Contribution |
Language: | English |
Published: |
2020
|
Subjects: | |
Online Access: | http://agris.upm.edu.my:8080/dspace/handle/0/17893 |
Tags: |
Add Tag
No Tags, Be the first to tag this record!
|