Polyphenols and antioxidant activities of selected traditional vegetables
Consumption of fruits and vegetables is associated with a lower risk of serious diseases such as cardiovascular disease and cancer. Fruits and vegetables are also widely reported as good sources of dietary antioxidants. Five selected Malaysian traditional vegetables, namely, Centella asiatica (L.) U...
Saved in:
| Main Authors: | , , |
|---|---|
| Format: | Journal Contribution |
| Language: | English |
| Published: |
2020
|
| Subjects: | |
| Online Access: | http://agris.upm.edu.my:8080/dspace/handle/0/17935 |
| Tags: |
Add Tag
No Tags, Be the first to tag this record!
|