Delwedd Flaen

Occurrence of histamine and histamine-forming bacteria in Philippine traditional dried-salted fish products

Twenty-one dried-salted fish products sold at major retail markets in the province of Iloilo, Philippines were purchased and tested to determine the occurrence of histamine and histamineforming bacteria. The levels of pH, salt content, moisture content, water activity (Aw), total volatile basic nitr...

Disgrifiad llawn

Wedi'i Gadw mewn:

Manylion Llyfryddiaeth
Prif Awduron:	Peralta, Ernestina M., Simora, Rhoda Mae C.
Fformat:	Journal Contribution
Iaith:	English
Cyhoeddwyd:	2021
Pynciau:	Bacteria Isolation of microorganisms Identification Dried fish Salted fish Histamine Salts Alkalinity Moisture content Water activity Escherichia coli Salmonella Staphylococcus Foodborne diseases Bacterial contamination Food poisoning
Mynediad Ar-lein:	http://agris.upm.edu.my:8080/dspace/handle/0/18685
Tagiau:	Ychwanegu Tag Dim Tagiau, Byddwch y cyntaf i dagio'r cofnod hwn!

Eitemau Tebyg

Class 1 integron and associated gene cassettes mediating multiple-drug resistance in some food borne pathogens
gan: Abd El Hamid, M. I., et al.
Cyhoeddwyd: (2018)

Microbial level and potential health risks of Escherichia coli O157:H7, Listeria monocytogenes, and Salmonella spp. in raw vegetables /
gan: Kuan, Chee Hao.
Cyhoeddwyd: (2017)

Histamine H4 receptor : a novel drug target for immunoregulation and inflammation /
gan: Stark, Holger,
Cyhoeddwyd: (2013)

Supression of histamine induced permeability of endothelium via nitric oxide.
gan: Abdullah, Muhammad Nazrul Hakim, et al.
Cyhoeddwyd: (2010)

Histamine and H1-antihistamines in allergic disease /
Cyhoeddwyd: (2002)

Specification for dry-salted ikan talang (chorinemus sp) /
Cyhoeddwyd: (1975)

Development and Characterization of a Diamine Oxidase-Based Histamine Biosensor
gan: Ching, Mai Keow
Cyhoeddwyd: (2006)

Development and characterization of a diamine oxidase-based histamine biosensor /
gan: Ching, Mai Keow.

Penggaraman dan pengeringan ikan /
gan: Moeljanto, R.
Cyhoeddwyd: (1982)

The effect of feeding soyabeans treated with different alkaline salts on the protein and energy utilisation by starter boilers
gan: Ayanwale, B.A.
Cyhoeddwyd: (2015)

Development of a Capacitance-Based Biosensor for the Determination of Histamine Concentration
gan: Wasoh @ Mohamad Isa, Helmi
Cyhoeddwyd: (2009)

Development of a capacitance-based biosensor for the determination of histamine concentration /
gan: Helmi Wasoh @ Mohamad Isa.

Salt : a world history /
gan: Kurlansky, Mark.
Cyhoeddwyd: (2002)

The application of technology to the processing of salted-dried fish in Peninsular Malaysia /
gan: Siaw, Chon Lok,, et al.
Cyhoeddwyd: (1978)

Escherichia coli and Salmonella typhimurium : cellular and molecular biology /
Cyhoeddwyd: (1987)

Escherichia coli and Salmonella typhimurium : cellular and molecular biology /
Cyhoeddwyd: (1987)

Specification for dry-salted ikan kurau (threadfin) /
Cyhoeddwyd: (1975)

Antimicrobial resistance and biofilm formation potential of enterotoxigenic Staphylococcus aureus and Escherichia coli from cutting board surfaces
gan: Isa, Shu'aibu
Cyhoeddwyd: (2019)

Antimicrobial resistance and biofilm formation potential of enterotoxigenic Staphylococcus aureus and Escherichia coli from cutting board surfaces /
gan: Isa, Shu'aibu,

Presence of Shiga-toxin producing Escherichia coli and Escherichia coli O157: H7 in local beef and Indian buffalo meat
gan: Kwan, Sin Yen
Cyhoeddwyd: (2018)

Presence of shiga-toxin producing Escherichia coli and Escherichia coli O157: H7 in local beef and Indian buffalo meat /
gan: Kwan, Sin Yen,

Quantitative detection and molecular characterization of shiga-toxin-producing Escherichia coli O157 non-O157 in raw vegetables /
gan: Loo, Yuet Ying.
Cyhoeddwyd: (2013)

Projek penelitian pengolahan ikan hiu = Research project on processing of sharkfish : preservation by salting and drying : 1. The effect of degree of salting on diffusion of water in drying of salted fish muscle /
gan: Kusuma, Sudradjat Prawira.
Cyhoeddwyd: (1971)

Profiles in saltwater angling : a history of the sport - its people and places, tackle and techniques /
gan: Reiger, George.
Cyhoeddwyd: (1973)

Sea fishing for beginners /
gan: Wiggin, Maurice, 1912-.
Cyhoeddwyd: (1970)

Sea fishing for beginners /
gan: Wiggin, Maurice.
Cyhoeddwyd: (1977)

The effect of feeding sodium sesquicarbonate treated soyabean on the energy utilization and performance of broiler chickens
gan: B. A. Ayanwale
Cyhoeddwyd: (2015)

Better boneless cod
Cyhoeddwyd: (1949)

The biological importance of bile salts /
gan: Haslewood, G. A. D.
Cyhoeddwyd: (1978)

Coping with salt stress : response of Pisum sativum L. to some osmoregulators and plant growth substances under salt stress /
gan: Gadalla, Saad.
Cyhoeddwyd: (2010)

Characterization and structural modification of cold-adapted, organic solvent stable lipase from Staphylococcus epidermidis AT2 produced in Escherichia coli
gan: Ahmad Kamarudin, Nor Hafizah
Cyhoeddwyd: (2014)

Antibiotic susceptibility of bacteria isolated from the genital system of cows in Al-Hilla, Iraq
gan: Sulake Fadhil Al-Zubaidi
Cyhoeddwyd: (2018)

Sea angling : modern methods baits and tackle /
gan: Young, Alan.
Cyhoeddwyd: (1971)

Boat fishing /
gan: Housby, Trevor Raymond Laurence.
Cyhoeddwyd: (1971)

Pengeringan ikan tilapia masin dengan tenaga suria dan kayu api /
gan: Samsudin Ahmad.
Cyhoeddwyd: (1992)

Effect of storage temperature on the histamine content of hardtail scad (Megalaspis cordyla)
gan: Mohd Nasir Azudin, et al.
Cyhoeddwyd: (2016)

Managing salt tolerance in plants : molecular and genomic perspectives /
Cyhoeddwyd: (2016)

Bacterial food poisoning /
Cyhoeddwyd: (1969)

Histamine in marine products : production by bacteria, measurement and prediction of formation : proceedings of... held in Hobart, Australia, in february 1984 /
Cyhoeddwyd: (1985)

Salt-affected soils and their management /
gan: Abrol, I. P.
Cyhoeddwyd: (1988)