Improved screening method of glycerol-fermenting bacteria for bioethanol production
The study screening method was able to qualitatively determine the ethanol production of isolated strains. It was improved based on enzymatic oxidation of ethanol correlated to reduction of 2,6-dichlorophenol-indophenol dye that resulted in formation of yellow zone. The formation of decolourized zon...
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| Main Authors: | , , |
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| Format: | Proceedings Paper |
| Language: | English |
| Published: |
Malaysian Society for Microbiology
2022
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| Subjects: | |
| Online Access: | http://agris.upm.edu.my:8080/dspace/handle/0/21249 |
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