[The effect of feeding oil palm and coffee by-products on the performance of goats [in Malaysia]]

Twenty-two growing crossbred goats were divided into four treatment groups and reared stallfed. They were accessed to one of the following diets: 1 - Guinea grass (control); II - Guinea grass + concentrate A containing 20% palm kernel cake given at 2% body weight; III - Guinea grass + concentrate B...

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Main Author: Abd Rahman Mohd Yassin (Institut Penyelidikan dan Kemajuan Pertanian Malaysia, Serdang, Selangor. Bahagian Penyelidikan Ternakan)
Format: Journal Contribution
Language:English
Published: 2013
Subjects:
Online Access:http://agris.upm.edu.my:8080/dspace/handle/0/2213
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spelling oai:http:--agris.upm.edu.my:0-2213[The effect of feeding oil palm and coffee by-products on the performance of goats [in Malaysia]]Abd Rahman Mohd Yassin (Institut Penyelidikan dan Kemajuan Pertanian Malaysia, Serdang, Selangor. Bahagian Penyelidikan Ternakan)CAPRINPALMIER OLEIFERECOFFEAMALAISIE/ SOUS PRODUITALIMENT POUR ANIMAUXPRODUIT DE CROISEMENTMENSURATION CORPORELLECAPRINOSPALMAS OLEAGINOSASCOFFEAMALASIA/ SUBPRODUCTOSPIENSOSPRODUCTOS DEL CRUZAMIENTOMEDICION DEL CUERPOTwenty-two growing crossbred goats were divided into four treatment groups and reared stallfed. They were accessed to one of the following diets: 1 - Guinea grass (control); II - Guinea grass + concentrate A containing 20% palm kernel cake given at 2% body weight; III - Guinea grass + concentrate B Containing 20% coffee pulp given at 2% body weight and IV - Guinea grass + concentrate B given at 3% body weight. Live weight, body measurements and feed samples were taken at regular intervals. After 252 days, all groups which were given concentrates had significant performance followed by groups II, III and I. Average daily gains for groups I, II, III and IV were 28.2, 73.8, 61.5 and 88.5 g respectively while the corresponding feed efficiencies were 41.5, 16.4, 19.9 and 15.1. All animals consumed about 5% dry matter daily. Extra income from the use of concentrates was estimated at 190% - 330% over the control. The use of oil palm and coffee by-products as supplements showed tremendous potential. Comparisons with research results from other parts of the world were also discussed2013-07-05T03:19:55Z2013-07-05T03:19:55Z1985Journal ContributionArticleNon-RefereedTeknologi Ternakan (Malaysia), 1 (1), p. 11-180127-7952http://agris.upm.edu.my:8080/dspace/handle/0/2213MY8605339en
institution AGRIS
collection AGRIS
language English
topic CAPRIN
PALMIER OLEIFERE
COFFEA
MALAISIE/ SOUS PRODUIT
ALIMENT POUR ANIMAUX
PRODUIT DE CROISEMENT
MENSURATION CORPORELLE
CAPRINOS
PALMAS OLEAGINOSAS
COFFEA
MALASIA/ SUBPRODUCTOS
PIENSOS
PRODUCTOS DEL CRUZAMIENTO
MEDICION DEL CUERPO
spellingShingle CAPRIN
PALMIER OLEIFERE
COFFEA
MALAISIE/ SOUS PRODUIT
ALIMENT POUR ANIMAUX
PRODUIT DE CROISEMENT
MENSURATION CORPORELLE
CAPRINOS
PALMAS OLEAGINOSAS
COFFEA
MALASIA/ SUBPRODUCTOS
PIENSOS
PRODUCTOS DEL CRUZAMIENTO
MEDICION DEL CUERPO
Abd Rahman Mohd Yassin (Institut Penyelidikan dan Kemajuan Pertanian Malaysia, Serdang, Selangor. Bahagian Penyelidikan Ternakan)
[The effect of feeding oil palm and coffee by-products on the performance of goats [in Malaysia]]
description Twenty-two growing crossbred goats were divided into four treatment groups and reared stallfed. They were accessed to one of the following diets: 1 - Guinea grass (control); II - Guinea grass + concentrate A containing 20% palm kernel cake given at 2% body weight; III - Guinea grass + concentrate B Containing 20% coffee pulp given at 2% body weight and IV - Guinea grass + concentrate B given at 3% body weight. Live weight, body measurements and feed samples were taken at regular intervals. After 252 days, all groups which were given concentrates had significant performance followed by groups II, III and I. Average daily gains for groups I, II, III and IV were 28.2, 73.8, 61.5 and 88.5 g respectively while the corresponding feed efficiencies were 41.5, 16.4, 19.9 and 15.1. All animals consumed about 5% dry matter daily. Extra income from the use of concentrates was estimated at 190% - 330% over the control. The use of oil palm and coffee by-products as supplements showed tremendous potential. Comparisons with research results from other parts of the world were also discussed
format Journal Contribution
author Abd Rahman Mohd Yassin (Institut Penyelidikan dan Kemajuan Pertanian Malaysia, Serdang, Selangor. Bahagian Penyelidikan Ternakan)
author_facet Abd Rahman Mohd Yassin (Institut Penyelidikan dan Kemajuan Pertanian Malaysia, Serdang, Selangor. Bahagian Penyelidikan Ternakan)
author_sort Abd Rahman Mohd Yassin (Institut Penyelidikan dan Kemajuan Pertanian Malaysia, Serdang, Selangor. Bahagian Penyelidikan Ternakan)
title [The effect of feeding oil palm and coffee by-products on the performance of goats [in Malaysia]]
title_short [The effect of feeding oil palm and coffee by-products on the performance of goats [in Malaysia]]
title_full [The effect of feeding oil palm and coffee by-products on the performance of goats [in Malaysia]]
title_fullStr [The effect of feeding oil palm and coffee by-products on the performance of goats [in Malaysia]]
title_full_unstemmed [The effect of feeding oil palm and coffee by-products on the performance of goats [in Malaysia]]
title_sort [the effect of feeding oil palm and coffee by-products on the performance of goats [in malaysia]]
publishDate 2013
url http://agris.upm.edu.my:8080/dspace/handle/0/2213
_version_ 1782769656471224320
score 12.935284