The effect of starter culture on bacterial profile in soybean tempeh
The bacterial population in soybean tempeh can be affected by many factors such as hygiene and preparation procedure of the soybean. In this study, we investigate the effect of different tempeh starter culture on the bacterial profile in comparison to other factors. The bacterial profile of five com...
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| Autors principals: | , , , |
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| Format: | Journal Contribution |
| Idioma: | English |
| Publicat: |
2023
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| Matèries: | |
| Accés en línia: | http://agris.upm.edu.my:8080/dspace/handle/0/22377 |
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