Refining of red palm oil
A process has been developed for the refining of crude palm oil (CPO) to produce Red Palm Oil (RPO) without destroying the carotenes. It involves a pretreatment of CPO followed by deacidification and deodorization using molecular distillation. The RPO produced has less than 0.1 percent of free fatty...
Saved in:
| Main Authors: | , , , |
|---|---|
| Format: | Journal Contribution |
| Language: | English |
| Published: |
2014
|
| Subjects: | |
| Online Access: | http://agris.upm.edu.my:8080/dspace/handle/0/6537 |
| Tags: |
Add Tag
No Tags, Be the first to tag this record!
|