Proanthocyanidins supplemented diet alter anti-aging-markers and improved lifespan in Drosophila melanogaster model
Background: It is unequivocally believed that phenolics and flavonoids from fruits and vegetables hold robust prevention potentials against age-related disease development through their abundant hydroxyl groups. This study explored the potential neuromuscular enhancement and anti-aging effects of di...
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| Main Authors: | , , , , |
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| Format: | Article |
| Language: | English |
| Published: |
SpringerOpen
2024
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| Online Access: | http://psasir.upm.edu.my/id/eprint/106106/1/s43088-024-00469-x.pdf |
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