Kapak Resmi

Consumers' perceptions, attitudes and willingness to pay towards food products with "No Added MSG" labeling

This research was carried out in order to determine consumers’ perceptions, attitudes and willingness-to-pay (WTP) towards food products with “No Added MSG” labeling. A total of 200 respondents within the area of Klang Valley were interviewed using a close-ended questionnaire. The Contingent Valuat...

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Detaylı Bibliyografya
Asıl Yazarlar:	Radam, Alias, Yacob, Mohd Rusli, Than, Siew Bee, Selamat, Jinap
Materyal Türü:	Makale
Dil:	English
Baskı/Yayın Bilgisi:	Canadian Center of Science and Education 2010
Online Erişim:	http://psasir.upm.edu.my/id/eprint/13764/1/13764.pdf
Etiketler:	Etiketle Etiket eklenmemiş, İlk siz ekleyin!

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