Elevated carbon dioxide increases contents of flavonoids and phenolic compounds, and antioxidant activities in Malaysian young ginger (Zingiber officinale Roscoe.) varieties.
Zingiber officinale Roscoe. (Family Zingiberaceae) is well known in Asia. The plant is widely cultivated in village gardens in the tropics for its medicinal properties and as a marketable spice in Malaysia. Ginger varieties are rich in physiologically active phenolics and flavonoids with a range of...
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| Main Authors: | , , |
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| Format: | Article |
| Language: | English English |
| Published: |
MDPI
2010
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| Online Access: | http://psasir.upm.edu.my/id/eprint/14477/1/Elevated%20carbon%20dioxide%20increases%20contents%20of%20flavonoids%20and%20phenolic%20compounds.pdf |
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