Novel,practical and cheap source for isolating beneficial γ-aminobutyric acid-producing leuconostoc NC5 bacteria.
GABA is well known for its physiological functions as antioxidant, diuresis, tranquilizer, anti-hypertensive, epilepsy treatment and diabetic prevention. Most of the fermented food products are known and proven for its high content GABA producer, which contributes the food as potential functional fo...
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| Главные авторы: | , , , , , , |
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| Формат: | Статья |
| Опубликовано: |
Medwell Publishing
2009
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