Microwave dielectric characterization of tumeric.
Dielectric properties of turmeric were measured at frequencies 0.2 to 20 GHz and temperature 26°C using the HP-85070B open-ended coaxial line probe coupled with a computer controlled Automated Network Analyzer (ANA). For all samples the dielectric constant decrease with increasing frequency. There i...
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| Main Authors: | , , , |
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| Format: | Article |
| Language: | English English |
| Published: |
2011
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| Online Access: | http://psasir.upm.edu.my/id/eprint/25206/1/Microwave%20dielectric%20characterization%20of%20tumeric.pdf |
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