Antibacterial ability and molecular characterization of probionts isolated from gut microflora of cultured red tilapia
Four bacterial isolates, which proved to have the potential to be used as probiotics, were used to study their genotypic characterization using analysis of 16S rRNA gene sequence, antagonistic ability and safety when applied on tilapia via immersion. Gram staining showed that all 4 probionts were Gr...
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| Autores Principales: | , , |
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| Formato: | Artículo |
| Lenguaje: | English |
| Publicado: |
Academic Journals
2013
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| Acceso en línea: | http://psasir.upm.edu.my/id/eprint/29208/7/ANTIBACTERIAL%20ABILITY%20AND%20MOLECULAR%20CHARACTERIZATION%20OF%20PROBIONTS%20ISOLATED%20FROM%20GUT%20MICROFLORA%20OF%20CULTURED%20RED%20TILAPIA%20O.pdf |
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