Comparison of nutrient composition of ripe and unripe fruits of Nypa fruticans
Introduction. Nypa fruticans is one of the mangrove plants in Malaysia. Leaves of the plant are traditionally used for thatching, while the sap is useful for producing an alcoholic drink, sugar and syrup, as well as vinegar. At present, N. fruticans fruit is considered as an underutilized fruit. Its...
保存先:
| 主要な著者: | , , |
|---|---|
| フォーマット: | 論文 |
| 言語: | English |
| 出版事項: |
E D P Sciences
2013
|
| オンライン･アクセス: | http://psasir.upm.edu.my/id/eprint/29751/1/Comparison%20of%20nutrient%20composition%20of%20ripe%20and%20unripe%20fruits%20of%20Nypa%20fruticans.pdf |
| タグ: |
タグ追加
タグなし, このレコードへの初めてのタグを付けませんか!
|