Partial productivity and technical efficiency of small and medium enterprises in the Malaysian food processing industry

The objective of this study is to investigate the partial productivity and technical efficiency (TE) of small and medium enterprises (SMEs) in the Malaysian food processing industry. A non-parametric approach data envelopment analysis (DEA) was employed on panel data of 35 sub-industries during the...

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Detaylı Bibliyografya
Asıl Yazarlar: Shamsudin, Mad Nasir, Yodfiatfinda,, Radam, Alias, Yusop, Zulkornain
Materyal Türü: Makale
Dil:English
Baskı/Yayın Bilgisi: Universiti Putra Malaysia Press 2013
Online Erişim:http://psasir.upm.edu.my/id/eprint/30867/1/30867-Partial%20Productivity%20and%20Technical%20Efficiency%20of%20Small.pdf
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