Partial productivity and technical efficiency of small and medium enterprises in the Malaysian food processing industry
The objective of this study is to investigate the partial productivity and technical efficiency (TE) of small and medium enterprises (SMEs) in the Malaysian food processing industry. A non-parametric approach data envelopment analysis (DEA) was employed on panel data of 35 sub-industries during the...
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Autores Principales: | , , , |
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Formato: | Artículo |
Lenguaje: | English |
Publicado: |
Universiti Putra Malaysia Press
2013
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Acceso en línea: | http://psasir.upm.edu.my/id/eprint/30867/1/30867-Partial%20Productivity%20and%20Technical%20Efficiency%20of%20Small.pdf |
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